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Specials
Ume one wheel
3780 yen(Tax included)
Seasonal kaiseki bento that you can enjoy each and every dish that the chef is particular about, mainly eel rice that is made by baking live domestic eel with a unique manufacturing method to eliminate the odor and finish with a secret sauce.
1/10
Ume one wheel
3780 yen(Tax included)
Seasonal kaiseki bento that you can enjoy each and every dish that the chef is particular about, mainly eel rice that is made by baking live domestic eel with a unique manufacturing method to eliminate the odor and finish with a secret sauce.
Unadon
4500 yen(Tax included)
Enjoy the best at home.The eels carefully selected by our shop are the largest in Mito.In addition, it is a gem finished with a unique manufacturing method that brings out the umami.Please appreciate it.4,500 yen for 1 person (tax included) 7,000 yen for 2 people.
1/10
Unadon
4500 yen(Tax included)
Enjoy the best at home.The eels carefully selected by our shop are the largest in Mito.In addition, it is a gem finished with a unique manufacturing method that brings out the umami.Please appreciate it.4,500 yen for 1 person (tax included) 7,000 yen for 2 people.
Shime mackerel sushi
1800 yen(Tax included)
Ibaraki Prefecture has the highest catch of mackerel.Mackerel caught off the coast of Joban is a mackerel sushi that has a thick body, good quality, and rich umami, and is lightly finished with the chef's special seasoned vinegar.
1/10
Shime mackerel sushi
1800 yen(Tax included)
Ibaraki Prefecture has the highest catch of mackerel.Mackerel caught off the coast of Joban is a mackerel sushi that has a thick body, good quality, and rich umami, and is lightly finished with the chef's special seasoned vinegar.